Malacostraca | 
Decapoda | 
Pandalidae
			
			
			
				Environment: milieu / climate zone / depth range / distribution range				
				
					Ecology				
				
			
			
				Benthopelagic; depth range 9 - 1450 m (Ref. 85480), usually 50 - 500 m (Ref. 85480).  Boreal; -2°C - 12°C (Ref. 85480), preferred 4°C (Ref. 107945); 82°N -   35°N, 180°E -   180°E (Ref. 85480)			
			
			
				
			
			
			
				Circumpolar.  Temperate to polar.
			
			
			
			
			
				Length at first maturity / Size / Weight / Age
			
			
				Maturity: Lm 2.4, range 2 -  2.443 cm Max length : 12.0 cm TL male/unsexed; (Ref. 8); 16.5 cm TL (female)			
			
			
							
				
				
					
						Commonly known as the "pink" shrimp, it is slender and has a smooth body surface.  The shell is somewhat thin, making it more difficult to transport in good condition than the other species.  Moreover, although a deep red when alive, it becornes pink after boiling, a quality which also detracts from the commercial value of the unshelled product.  The rostrum is about one and three fourths times as long as the carapace, slightly arched above the eyes, terminal half slightly ascending, armed with 12 to 16 teeth above (including 3 or 4 on the carapace), 6 to g teeth below, tip bifid.  The anterior dorsal spine is situated at least as far forward as the distal third of the rostrum.					
				
				
						
			
			
			
			
				
					Considered as free-living (Ref. 3123) stenohaline species living on soft substrates with high organic content.  It is an opportunistic omnivore functioning as a predator and a scavenger (Ref. 85480).				
			
			
			
			
			
			
				
					Post-larvae mature first as males for 2 years, sex transition begins afterwards. Spawning begins on the third winter, hatching occurs during spring (Ref. 82652). Reproductive mode from Ref. 91801.				
			
			
			
			
			
				Piepenburg, D., N.V. Chernova, C.F. von Dorrien, J. Gutt, A.V. Neyelov, E. Rachor, L. Saldanha and M.K. Schmid 1996 Megabenthic communities in the waters around Svalbard. Polar Biol. 16:431-446. (Ref. 2952)
			
			
			
			
			
			
			
					
						IUCN Red List Status    
						 (Ref. 130435: Version 2025-1)
					
					
					
				
			
			
			
			
				CITES status   (Ref. 108899)
			
			
				
					Not Evaluated				
			
			
			
			
			
			
				
					Not Evaluated				
			
			
			
			
			
				Threat to humans  
			
			
				
									
			
			
			
			
			
			
			
			
				Human uses  
			
			
				Fisheries: commercial			
			
			
				FAO - Fisheries: landings, species profile | FIRMS (Stock assessments) | FishSource | Sea Around Us			
			
			
			
			
			
Tools
			
			
			
			
				
					More information				
				
					 Human RelatedStamps, coins, misc.
  
			 
			
			
			
				Internet sources
			
			
			
			
			
				Estimates based on models
			
			
			
									
						Preferred temperature  					
				 (Ref. 
115969): -0.9 - 5.6, mean 1.9 (based on 2142 cells).			
 
			
			
			
							
					Resilience  				
				
				
					Medium, minimum population doubling time 1.4 - 4.4 years (K=0.16-0.29; tm=5.71).				
			
			
							
					 Prior r = 0.62, 95% CL = 0.41 - 0.93, Based on 7 full stock assessments.				
						
							
				
					
						Fishing Vulnerability  					
					
					
						Moderate vulnerability (40 of 100).					
				
						
							
					
						Climate Vulnerability  					
					
					Low vulnerability (25 of 100).				
						
			
			
			
				Nutrients  :  Calcium = 109 [35, 184]  mg/100g; Iron = 1.59 [1.21, 1.97]  mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386]  g/100g; Selenium = 48.3 [-31.7, 128.3]  μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40]  mg/100g (wet weight); based on 
nutrient studies.