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Ecology Summary - Bolitaena pygmaea
Ecology of Bolitaena pygmaea
 
Main Ref. Turgeon, D.D., J.F. Quinn Jr., A.E. Bogan, E.V. Coan, F.G. Hochberg, W.G. Lyons, P.M. Mikkelsen, R.J. Neves, C.F.E. Roper, G. Rosenberg, B. Roth, A. Scheltema, F.G. Thompson, M. Vecchione and J.D. Willams, 1998
Remarks Depth range from 100 to 1,400 m. These small pelagic octopuses typically live over deeper water. Young animals tend to occur in the shallower end of the range. As members of this species reach sexual maturity the iridescence of the digestive gland and eyes is lost and animals migrate to deeper darker waters. Pigmentation greatly increases in females as they mature and the arms become relatively longer. Increased pigmentation may be associated with the need to mask output from the female's circumoral light organ. This light organ may be used for reproductive signalling to males. The posterior salivary glands of mature males are greatly enlarged and have been suggested to produce a chemical attractant for females (Ref. 96968).

Aquatic zones / Water bodies

Marine - Neritic Marine - Oceanic Brackishwater Freshwater
Marine zones / Brackish and freshwater bodies
  • supra-littoral zone
  • littoral zone
  • sublittoral zone
  • epipelagic
  • mesopelagic
  • epipelagic
  • abyssopelagic
  • hadopelagic
  • estuaries/lagoons/brackish seas
  • mangroves
  • marshes/swamps
  • rivers/streams
  • lakes/ponds
  • caves
  • exclusively in caves
Highighted items on the list are where Bolitaena pygmaea may be found.

Habitat

Substrate Pelagic;
Substrate Ref. Judkins, H.L.M., M. Vecchione and C.F.E. Roper, 2009
Special habitats
Special habitats Ref.

Associations

Ref.
Associations
Associated with
Association remarks
Parasitism

feeding

Feeding type mainly animals (troph. 2.8 and up)
Feeding type Ref. Passarella, K.C. and T.L. Hopkins, 1991
Feeding habit
Feeding habit Ref.

Trophic Level(s)

Estimation method original sample unfished population Remark
Troph s.e. Troph s.e.
From diet composition
From individual food items 3.66 0.44 Trophic level estimated from a number of food items using a randomized resampling routine.
Ref.
(e.g. 9948)
(e.g. cnidaria)
Comments & Corrections
 
 
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